Latitude34 Restaurant & Bar is seeking an experienced Restaurant Manager to oversee daily operations and help lead our team to deliver exceptional guest experiences.
We’re looking for a motivated, hands-on leader with a strong background in high-volume, full-service restaurants and a passion for hospitality.
Responsibilities:
Oversee all day-to-day restaurant operations
Lead, train, and motivate staff
Ensure excellent customer service and guest satisfaction
Maintain efficient systems, policies, and procedures
Support a positive, team-oriented work environment
Qualifications:
Minimum 2 years of management experience in a full-service, high-volume restaurant
Proven leadership and team development skills
Strong organizational and problem-solving abilities
Professional, dependable, and able to work with a sense of urgency
Basic knowledge of wine and cocktails
Experience with Toast POS is a plus
Apply:
Reply to this ad with your resume, or apply in person:
Latitude34 Restaurant & Bar
660 Ventura Blvd, Camarillo
Principals only. Recruiters, please don't contact this job poster.